Imagine your favourite nachos and quesadillas being paired with the tastiest sour cream, while being better for you and the planet. That is exactly what our plant-based sour cream will do for you. We are proud to produce the WORLD'S FIRST palm oil, nut, and soy-free vegan sour cream! Not only have we elevated the Dibble Sour Cream taste but we have also been working tirelessly to achieve that dairy-based sour cream texture - and we definitely got it! It's thick, rich, and creamy. If you're curious to try this awesome dip, do yourself a favour and take your nacho game to the next level!
Free From: Egg, Gluten, Soy, Dairy, Nuts, GMO, Cholesterol, Coconut.
Ingredients: Water, Australian Sunflower Oil, Starch (Maize), Pea Protein, Lemon Juice, Citric Acid, Salt, Sugar, Natural Flavours, Natural Gum (Xanthan), Sodium Citrate, Rosemary Extract.