Made with freshly harvested Shiitake Mushrooms and Refined Coconut Oil. Full of nutrients while retaining the meaty taste of the mushroom stalk. Topped with our unique tomato paste that creates a tangy depth of flavour that will make you go from head to-ma-toes! A perfect pairing with pasta or baked rice, and ready to eat in just a few minutes!
Plant-based Mushroom Meatball: Mushroom, Coconut Oil, Isolated Soy Protein, Modified Tapioca Starch (E1412), Sugar, Light Soy Sauce (Gluten Free), Salt, Yeast Extract, Spice. Contains thickener as permitted food conditioner.
Plant-based Tomato Sauce Ingredients: Tomato Paste, Onion, Water, Soybean Oil, Garlic, Olive Butter, Sugar, Salt, Herbs.