A classic recipe with a vegan twist! This plant-based chicken is perfectly matched to a flavoured-filled creamy vegan sauce. It is certainly set to impress.
Our pies are 100% gluten-free, made from great quality, fresh and locally sourced ingredients. Our shortcrust pastry is handmade and crafted to perfection, all topped with a crunchy puff pastry. Enjoy with greens and veggies for a nutritious and balanced meal.
Individual Size: 2 Pies per package NET 260g each
Ingredients: plant-based chicken (soy protein concentrate, sunflower oil, salt, paprika), gluten-free pastry (maize, rice flour, soy flour, potato starch, GDL, xanthan gum, sodium bicarbonate), gluten-free puff pastry (rice flour, tapioca, starch, potato starch, chickpea flour, guar gum, vegetable fibre, dextrose monohydrate, emulsifiers 471 & 481, vegetable oils, antioxidant 306 from soy), water, cashew, mushroom, leek, spring onion.
Allergens / Dietaries Gluten-free | Dairy-free | Suitable for Vegans Allergen Declaration Allergens: Contains Soybean & Nuts.