Our Mac n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. Just add water, cook and enjoy your journey to comfort food heaven.
Weight 200g
Ingredients Gluten Free Pasta 60% (Brown Rice Flour, White Rice Flour), Coconut Milk Powder, Nutritional Yeast, Chickpea Miso (Rice, Chickpeas, Salt, Koji Culture), Tapioca, Garlic, Salt.
Allergens/Dietaries Gluten free, Vegan, Dairy Free
Heating / Cooking Instructions It's easy cheezy. You need. Medium sized, saucepan. 625mls (2.5cups) cold water, stirring spoon
1. Bring the water to the boil in the saucepan.
2. Add contents of the packet, stir and simmer on a low heat for 5-8 minutes or until the pasta is cooked through.
3. Remove from heat, cover and let sit for 5 minutes. It's ready!