The Green Lion originated as Australia's only 100% plant-based pub bistro and have expanded into ready-made vegan meals, desserts and pastizzi's.
Ingredients: Spinach, onion, Soy beans, water, nutritional yeast, white miso paste (soy beans, rice), coconut oil, lemon juice, apple cider vinegar, salt, onion powder, wheat flour, vegetable oil, emulsifiers 417 and 472c, antioxidant 304, natural flavour, natural colour 160a
Allergens: Contains Soy. May contain: Egg, Fish, Milk, Sesame, Peanuts, Tree Nuts, Crustacea.