
The Green Lion originated as Australia's only 100% plant-based pub bistro and have expanded into ready-made vegan meals, desserts and pastizzi's.
Ingredients: Wheat flour, water, vegetable margarine, peas, natural flavour, natural colour (160A), onion, salt, cornflour, turmeric, coriander seed, fenugreek, cinnamon, celery seed, ginger, cloves, cassia, chilli, nutmeg.
Allergens: Contains soy and gluten.