Enjoy a scramble, an omelette, a quiche and other eggdishes with a delicious egg-free alternative madeentirely from plants. vEGGs cook like eggs, they are aconvenient product for all your cooking and bakingneeds. They are budget-friendly and store convenientlyin your cupboard for months.
100% plant-based egg substitutes for baking, cooking and egg dishes made from all-natural ingredients.
vEGGs is a convenient, nonrefrigerated, easy on the budget must-have for vegans, nonvegans or those with allergies.
Equal to 15 eggs.
100% natural ingredients: pea flour, pea protein concentrate, chickpea flour, plant fibers, yeast extract, Himalayan black salt, natural thickening agents: guar gum, xanthan gum, natural color: plant carotenoids, natural flavoring.