Take your tacos or quesadillas to the next level with this smoky and spicy Dibble Chipotle Mayo. 100% plant-based and made by upcycling the leftover water from cooked chickpeas, you’ll not only be blown away by the amazing taste, but you’ll also be contributing to less water waste. That deserves a pat on the back. Made for all you spicy lovers out there, our vegan Chipotle Mayo has a unique combination of spices and aromatic vegetables that will give you that extra kick!
Free From: Egg, Gluten, Soy, Dairy, Nuts, GMO, Cholesterol.
Vegan Friendly
Best Used For: Burrito, Grilled Corn, Poke Bowl, Mushroom Toasty, Quesadilla.
Ingredients:
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Water, Australian Sunflower Oil, White Vinegar, Salt, Sugar, Pea Protein, Powder Mix (Smoked Paprika, Chipotle (1%), Chilli, Garlic, Onion, Mustard), Natural Flavour, Natural Gum (Xanthan), Lemon Juice, Citric Acid, Rosemary Extract.