The first-ever dairy-free cheese balls have arrived - and they taste so damn good, you won’t believe they’re good for you! Complete with 20 vitamins and minerals such as Iron, Zinc, B12, D & E and 4 grams of protein per serving, these little bites pack a seriously crave-worthy punch. Not to mention the truly OUTSTANDING flavour and crunch!
Go ahead, grab life by the balls.
Vegan Chedda Balls are cheesier than your dad’s very worst jokes!
Ingredients:
Rice, High-Oleic Expeller Pressed Sunflower Oil, Chedda Seasoning (Pea Protein, Tapioca Solids, Sea Salt, Natural Flavor*,Yeast Extract, Nutritional Yeast, Lactic Acid*,Annatto Extract, Paprika Extract),Red Lentil, Pea Protein, Brown Rice Protein, Nutrients from a Proprietary Blend (Broccoli, Spinach, Kale, Pumpkin, Sweet Potato, Sunflower Seed, Cranberry, Chlorella, Maitake Mushroom, Shiitake Mushroom)