Another favourite, and best seller!
Two viennese style biscuits sandwiched together with a Raspberry filling, dipped in a rich dark chocolate.
Treat yourself and enjoy this vegan delight.
Wheat Flour, Vegetable Margarine (Vegetable Fats & Oils, Water, Salt, Emulsifiers322 [Soy-Derived], 471), Natural Flavour, Acidity Regulator (330), Natural Colour(160a), Antioxidant (307b [Soy-Derived]), Icing Sugar,Water,Vegetable Oil (ContainsSunflower Oil, Antioxidant (307), Antifoam (900a)),Dark Compound Chocolate(Sugar, Vegetable Fat, Cocoa Powder, Emulsifiers (322), Ethyl Vanillin, VanillaFlavouring),Raspberry Jam (Sugar, Apple, Gelling Agent (440), Acidity Regulator(330), Natural Colour (163), Natural Flavour, Preservative (202))
Australian made and owned