Perfect your veggie & plant based protein stir-fries or wok-fried noodles at home with a dash of this sauce.
Ingredients: Water, glucose syrup, sugar, soy sauce (soybean, salt, wheat), shitake mushrooms extract, modified corn starch (E1422), rice bran oil, caramel colour (E150C), xanthan gum (E415).
ALLERGENS: Contains soybean and gluten. Produced in facility that processes peanut and sesame.
*ONION & GARLIC FREE
*NO ADDED MSG